Can You Instant Pot Ground Beef From Frozen
Frozen Ground Beefiness in the Instant Pot is a fast and user-friendly manner to thaw and cook a frozen cake of basis beefiness. Employ your pressure cooker to speedily cook frozen hamburger meat. Accept cooked ground beefiness gear up for your recipe!
Frozen Ground Beef in the Instant Pot
There are several Instant Pot® hacks that I really like. This is one of them. If you accept always forgotten to thaw out your pound of hamburger meat, and had your dinner plans messed upwards, so this hack is for you!
This method of cooking ground beef from frozen works with upwards to ii ponds of meat (that I have tested so far). Become ahead and endeavour information technology with more if you need to, though information technology may overcook the edges.
Helpful tips for cooking frozen basis beef in the Instant pot
- Before you freeze the meat, remove the plastic pad thing on the lesser. They are a pain to take off while frozen!
- Utilise the trivet. Unless you want to boil the hamburger meat, set information technology on the trivet, up out of the water.
- Natural Release for a few minutes to help the meat retain more moisture.
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If yous don't already take a trivet with handles, here is a proficient one: Steamer Rack Trivet with Heat Resistant Silicone Handles (chapter).
Meet my Instant Pot Accessories post for more ideas!
Does this piece of work with frozen ground turkey?
Yes information technology does! It is important to cheque the internal temperature if yous are non going to cook it further after using this method. Information technology should be 165° F.
xxx+ Instant Pot Basis Beef Recipes
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Spotter the video to see how easy it is to melt frozen ground beef in the Instant Pot!
The Instant Pot is a fast and convenient mode to thaw and melt a frozen block of ground beef. Use your pressure cooker to quickly cook frozen hamburger meat and have cooked ground beefiness set for your recipe!
Course: Dinner
Cuisine: American
Keyword: how to cook frozen ground beef in the pressure level cooker
Servings: half dozen - viii
Calories: 205 kcal
- 1 cup Water (for the pot)
- 1-2 lbs Frozen Ground Beef
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Place the trivet in the pot and add together the water.
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Identify the frozen block of ground beef on the trivet.
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Shut the lid and set the steam release knob to the Sealing position.
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Printing the Pressure Cook/Manual button or dial, then the +/- button or dial to select melt time in minutes. High Pressure. The pot will take several minutes to come to pressure.
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For i lb of meat, cook for 20 minutes, for ii lbs cook for 23 minutes. In some cases, the meat may not cook all the style through, simply will be thawed and you can sauté information technology if you lot need it fully cooked.
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When the cook bike has finished, turn off the pot and permit it sit undisturbed for five minutes (5 minute natural release). Then turn the steam release knob to the Venting position to release the remaining steam/force per unit area.
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When the pin in the hat drops dorsum down, open the lid.
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Remove the trivet with the cooked meat on it and move the meat to a plate. The meat volition stay in the shape of a block.
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Use a fork or chopper/stirrer utensil to pause up the meat.
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Now you can use the meat in your recipe!
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